garden Feed

Around Here...

Fall collage
The colors are reflecting the change in the seasons from summer to fall.  Our weather has been rather extreme, hot and humid one day, then cold and rainy another.  

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The garden is producing.  We have had a stretch of warm and humid days which has helped to ripen tomatoes.  I have never has so many ripe tomatoes in the fall!  I have been busy canning tomatoes and making and canning salsa to line our pantry shelves for our family to enjoy.

IMG_0328The bees are hanging in there.  The nectar flow has pretty much ceased in our neck of the woods.  The warm weather has kept the bees active, but hungry.  I made a sloppy candy board with a pollen patty and consolidated the bees into one super recently as I start to prepare and transition them with hope that this colony will make it through our long winter ahead.

Other happenings:

Athletics
We are keeping busy following our children in their athletic endeavors.  Fall extra curricular include cross-country running, a kids marathon race and flag football.

RaceI ran too!   I returned to the running scene and completed a local half marathon after having a competition hiatus for the last 13 or so years.  It felt good to accomplish this goal.

BdaySince I have last posted we have also celebrated this special boy's 8th birthday!  

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Oh how our life is rich and full!  This mindful practice of reflecting upon still images serves as a reminder of all of the beauty in my life, especially on difficult days. This simple practice fills me with gratitude and evokes feelings of joy and love.   I invite you to play along.


Around Here


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Around here....

::Garden produce has been keeping me busy.  We are doing a lot of eating and I am canning and preserving extras tomatoes and cucumbers in the form of salsa, pickles and relish.

::We passed on our layers and invited about 50 new baby chicks to our homestead.  25 are laying hens (It will be about 5 months or so until we get our first egg.) The other 25 are meat birds, which we will "turn to meat" late October.

::This mama and her four kids have started school.  It has been a great first week - we are getting in the groove!

::We are enjoying the last days of the summer season.   It has been a beautiful weekend.  I started my day with a quiet hike.  Right now James is out fishing.  Both, wonderful ways to recharge for the week ahead.

 

 

 


Garden Goodness

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Garden - 1 (1)When I am not adventuring outdoors with the kids, I find myself in the garden or kitchen.   August is the season for canning

and preserving.   So far I have put up dilly beans, cucumber dills, pickled beets and peach salsa.  I have been harvesting and drying chives, basil, oregano, rosemary, dill and cilantro.  The garden raspberries have started to produce and soon we will have red tomatoes.  Along with all of the preserving, we are enjoying eating right from the garden.

We are very pleased with our garden bounty!






In my garden - mid July

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7-13 - 77-13 - 7Summer is being shy in my neck of the woods.  We have had a long stretch of rain and dreary days, but I am trying to focus on the positives.  Today I took a slippery hike up the ridge behind my house to pick some berries, then wandered around my garden checking out the progress.  I found some berries as well as green tomatoes, herbs that were ready to be harvested and dried, and promises of raspberries, beets and carrots.  In my wanderings I also found happy chickens and a tribe of small boys.

Lots of good things.   

I hope you found some sunshine in your day today!


the garden, the blues and the bees

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6:27 3After several days of cool weather and rain (Sunday we fired up our wood stove it was so cold), we finally had a beautiful day to enjoy the outdoors.  We filled it up with a morning outing to a nearby beach then more time outdoors at home, whereas this mama tended to the garden and bees then hiked up our back ridge with the kids in search of ripe berries.  I usually find a few blues before the 4th of July, last year at this time we found a few more than we did today, but we did find some!   It has been a great day to experience the sunshine.


Around Here...

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These last weeks of school are a whirlwind.  With my own responsiblities and happenings as well as those of our family (our four children are getting busier and moving in all of their own directions with there interests and activities) I have not found that much time for updating this space.

However, I am taking a few minutes today to share a snapshot of my garden that I just planted.  You may notice I went all out with weed covering this year.

I also am sharing some pictures from my hive investigation this morning, I was happy to see things moving along with the bees.  They are doing what they are suppose to do - and it is a privilege for me to watch, nurture and help them out in my own little way.

Signing off for now -

Happy Weekending Friends!


Interview with Deanna F. Cook (plus a giveaway for Farmers Market Create and Play Activity Book)

I am happy to share in the excitement of the debut of a delightful new book for children: 

Farmers Market Create and Play Activity Book 

It is my pleasure and privilege to share a recent conversation that I had with the award winning author Deanna F. Cook.

Meet Deanna:

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Can you tell us a little bit about yourself - where you live, your family, and your interests?

I’m the mother of two teenage girls (Ella and Maisie) who have inspired many of my books. I live in Northampton, Massachusetts where I love to cook, garden, and write. I’m from a big family—I’m one of six kids and I have lots of nieces and nephews. 

Please tell us how your writing career developed and has grown.

When I was a teenager, I loved to write and cook, and I wrote my first cookbook when I graduated from college. I travelled around the world and collected recipes for the Kid’s Multicultural Cookbook. After that, I worked for many years as a magazine editor, first at Scholastic then at FamilyFun magazine. I was the editor of all the FamilyFun books and often went on TV to share recipes and crafts including the Today Show and GMA and Food Network. I left FamilyFun in 2012 to spend more time with my girls and to write my own books. So far, I’ve written 4 new kids books, including Cooking Class, Teddy Bear Doctor, Horse Play, and now Farmer’s Market Create and Play Activity Book. I like to write books that encourage kids to be creative and imaginative. 

Tell us about your new book Farmer's Market Activity Book. Did you have any particular inspiration?

When my girls were little, they used to love to play store with pretend money. This book is all about how to play green grocer with the book’s pop out fruits and veggies, signs, price tags, play money, shopping lists, and more. My girls also loved gardening and going to the farmers market, and the book teaches kids all about the whole farm to table process through fun games and activities. 

What’s next for you?

I’m writing a kids baking book and I also started a part time job as an editor at Storey publishing, acquiring kids books and cookbooks. It’s fun to work on both sides of the desk as a writer and an editor. 

Anything else?

My website DeannaFCook.com shows some of the many fun projects I’ve been involved with over my career, from my kids’ books to my writing for Highlights, Kidstir.com, FamilyFun, and more. Take a peek!

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I had an opportunity to review Deanna's new book and found it to be filled with engaging illustrations and fun hands-on activities for children and adults to create together to encourage open-ended play with a farmer's market theme.  IMG_5064

"Nana" working on the tractor with our 5 year old.

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IMG_5077Deanna has generously offered Kids and Eggs readers a chance to win a copy of her new book:

 Farmers Market Create-and-Play Activity Book features more than 100 stickers and nearly 150 punch-out paper pieces. Kids will have everything they need to set up a pretend farm — including gardening tools, plant markers, and a toy tractor — and then peddle their wares with signs, price tags, and a cute shoebox cash register. Fruit and veggie punch-outs do double duty as props and templates to make adorable felt versions to fill up their baskets. Games and activities sprinkled throughout help kids learn while they play, meaning that parents, too, will love this bounty of fun!

 

To enter to win, simply leave a comment on this post.   If your comment is selected by the random number generator, you'll win!  Giveaway ends Dec. 1, 2016 7:00 a.m. CST

*Want even more chances? Earn bonus entries by:

  • Subscribing to Kids and Eggs via email (enter your email on sidebar)
  • Liking Kids and Eggs on Facebook
  • Sharing a link to this giveaway on your social media
  • Following Deanna on Twitter
  • Following  Deanna on Instagram.

Just make sure, whatever you do, that you come back here and leave a comment letting me know how you shared.  Good luck!

 

comments closed - the winner is # 9 - Tiffany!

Congratulations and thanks for reading!


pumpkining in kindergarten

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Here are a few snapshots from short, busy and fun week in kindergarten.  

In the lesson plans were:  pumpkin investigations!

Monday:  Pumpkin seeds (My garden was generous this year I grew 16 pie pumpkins - and I had a couple donations - so each student was able to investigate their own pumpkin.  I brought home one 5 gallon bucket of pumpkin "guts" for the chickens - and two 5 gallon buckets of cut and seeded pumpkins.

Monday night:  The kindergarten teacher (and husband) roasted pumpkin seeds, the kindergarten teacher also bandaged the blisters that she got from slicing and cutting the tops off of 18 pumpkins.

Tuesday:  Roasting pumpkins.   In class we roasted a crockpot full of sliced and seeded pumpkins throughout the day, sharing with the kiddos one way pumpkins can be cooked.

Tuesday night:  Roasting pumpkins - I had two crock pots going at home roasting pumpkins overnight and during the daytime to make the most of our harvest.

Wednesday: Pumpkin puree and pumpkin smoothies.  In class I showed the kids what part of the pumpkin that we make into pumpkin puree and we celebrated our efforts by making (and enjoying) pumpkin smoothies.

Wednesday night:  Before we went out and celebrated our anniversary, I finished up making pumpkin puree from all of the baked pumpkins.  I was able to put up over 26 cups of fresh pumpkin.  (I freeze it in 2 cup servings in quart freezer bags.)

Another successful year of pumpkining at home and school - done!

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Now I just need to make it through a Halloween on a Monday night.

If you are looking for some pumpkin inspired ideas, check out my recent post on mothering.com:

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In the Garden & In the Kitchen - Mid August

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Oh August, a month of abundance!  

This month is delivering an abundance of garden (work and harvest), preserving, gatherings with friends and family -and lots of lake time.   We have been so busy, but in a full, rich and wonderful way.   August, has its moments, but overall it is a wonderful time to be.


::garden notes - late July

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This is such a fun , yet busy time of the gardening season as progress can be noted every day!  

Notes from my north-woods garden:

  • I am continuing to harvest herbs, which I enjoy using fresh in our summer meals.  I have been continuing to dry herbs in our dehydrator to use in the kitchen and for use in my soap making escapades.  I am also making some herb infused vinegars.
  • We are starting to find - and enjoy - ripe cherry tomatoes.  I am finding other larger green tomatoes in the garden too.
  • The pickling cucumber and pie pumpkin vines are spreading, flowering and starting to bear fruit.
  • I am finding pea pods, which are getting eaten as quick as they grow.
  • I'm continuing to harvest bunches of kale, which I am either using, dehydrating or blanching and freezing.
  • And the raspberries!   This is our third year of these berry plants and it is the first year we are harvesting a significant amount of fruit.  We are picking every day - eating, freezing and I just made my second (and last) batch of raspberry jam.  

How is your garden growing?